Omega Nutrition's Certified Organic deodorized Coconut Oil is one of nature's most beneficial, nutritious and easily digestible culinary oils. Coconut Oil is ideal to use as a cooking oil because it can take high heat without losing its healthy properties. Most importantly this non-hydrogenated naturally saturated oil does not contain trans-fatty acids. Coconut Oil is converted into energy rather than stored as fat, people who have trouble digesting fat find that Coconut Oil can be more easily digested than other oils. Best of all, Omega Nutrition Certified Organic Coconut Oil is a significant plant source of lauric acid, lauric acid use in healthy immune system.

Ingredient

Organic pure coconut oil.

Storage

Store in a cool place after opening. Run warm water over bottom of container to get the last bit of oil out.

Coconut Oil melts at 76° F/24° C.